All cooking classes are tailor-made according to season and clients’ dietary needs. Pasta is homemade and all proposed dishes are freshly prepared.

Whatever the recipe, the starting point lies in the best available raw ingredients – all of them locally sourced for your gourmet tour through the finest scents and tastes of Tuscan cooking.

Gluten or lactose free recipes and a vegetarian or vegan menu for cooking classes and catering services can be put together on request.

LOCATION

Raffaella’s studio, nestled in the countryside of Montalcino, just a short drive (2 minutes) or if you feel like enjoying a scenic walk, it's about 10 minutes on foot — though be prepared for a bit of an uphill stretch!

Starting Time: usually 11:00am (lunch) or 4:30pm (dinner)

DURATION

Approximately 4 hours, including lunch or dinner

PARTICIPANTS

Private, small, intimate classes up to a maximum of 10 guests.
For larger groups, please reach out via email.

AVAILABILITY

Classes are available Monday to Friday. For weekend sessions or extended cooking experiences, contact me to discuss options.

TRANSPORTATION

The studio is in the countryside, so if you are not staying in Montalcino’s center, you will need a car or a private driver.